Ladies In Beef | Beef sandwich with blue cheese mayo
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Beef sandwich with blue mayonnaise

Celebrate a special occasion, or end of term with a treat of a nice juicy steak sandwich.  Minute steaks get top marks for taste and value!

Serves: 2

Preparation time: 5 minutes

Cooking time: No cooking required

Ingredients:

225g/8oz cooked cold roast beef, thinly sliced

60ml/4tbsp low-fat mayonnaise

25g/1oz blue cheese crumbled, e.g. Stilton or Shropshire Blue

1 garlic clove, peeled and crushed

4 slices fresh bread

Method:

  1. Mix together the mayonnaise with the blue cheese and the garlic.
  1. Take each bread slice and spread with the blue cheese mayo. Top with the roast beef slices. Sandwich together to make 2 sandwiches.
  1. Serve with watercress and sliced red onion.

Tip:

This recipe works well with mini roasts too.

Download the beef sandwich with blue cheese mayonnaise recipe

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